The restaurant is one of many important factors for a good success story, which is why we at the Stubnerhof only use fresh and high-quality products for our dishes. Our attention is focused on Austrian/Czech cuisine, which is prepared by our chef Iva with love for detail. In addition, you have the opportunity to enjoy a glass of freshly tapped beer at our hotel bar or to end the evening with a glass of local wine or regional distillations. The restaurant offers à la carte or half board in the form of a three-course menu.

Restaurant is opened from Tuesday till Sunday 01.00 pm - 10.00 pm

Breakfast every day 07.30 am - 09.30 am